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Park Falls, WI: Classic Italian is made with thick pepperoni, pork sausage seassoned onsite, and 5 WI cheeses.
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Classic Italian is made with thick pepperoni, pork sausage seassoned onsite, and 5 WI cheeses. (364gailb, jun 2017)
Park Falls Gastropub LLC
Classic Italian is made with thick pepperoni, pork sausage seassoned onsite, and 5 WI cheeses.
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Southwest pizza.  Especially good when you get the spicy salsa option.
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There is open mic every Wednesday night, starting at 7 p.m., and an occasional Friday.
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We keep New Glarus Spotted Cow on tap for our out-of-state guests to enjoy.
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Bell's Two Hearted is one of 3 usually on  tap.  Others change every keg.
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South Shore Nut Brown is one of 3 beers normally on tap.
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